My Life . My Cuisine . My Photography
06 March 2008
咸鱼菜豆炒饭
其实之前我试过用蒜米和咸鱼炒过饭了...可是那次没拍上来...这是第二次炒哦!味道还真不错!
材料: 冷饭,鸡蛋,咸鱼,蒜米,菜豆,鱼肉
做法:
1. 热油爆香蒜米和咸鱼,然后把鸡蛋倒进去翻炒
2. 加入菜豆和鱼肉炒至八分熟
3. 最后把冷饭加进去炒,加点黑酱油和盐就可以了
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