My Life . My Cuisine . My Photography
13 December 2007
黑胡椒咕佬鱼
其实这肉是买的..算是加工品吧!不过还不错吃的!!
材料:
咕佬鱼
小辣椒
大葱
蒜头
调味料:
黑胡椒酱
做法:
1. 把咕佬鱼炸稍微炸一下
2. 爆香蒜米,然后把大葱和小辣椒放进去
3. 加入黑胡椒酱,再加点水
4. 最后把咕佬鱼放进去炒均匀就可以吃了!
很简单的菜吧!!^^
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